Tip of the Week: Top 5 Ways to Upgrade a Baked Potato!

Cooler weather outside means it is time for warmer meals inside! Potatoes are in season in the fall because they have been growing underground all summer and it’s finally time to dig them up! Whether you dig them up with a shovel, or a specialized potato digger you pull with a big tractor, you’re diggingContinue reading “Tip of the Week: Top 5 Ways to Upgrade a Baked Potato!”

Create Family Mealtime: Quick Bread

Creating a quick bread is a fun way to get the whole family involved in the kitchen. Quick breads are an easy and tasty way to combine the grains group with fruit or veggies (or both!). Quick breads are just like the name implies: quick to make! Unlike the yeast-risen breads we are used toContinue reading “Create Family Mealtime: Quick Bread”

Tip of the Week: Top 5 Ways to Enjoy Peaches

Nothing tastes like summer quite as much as a summer peach right off the tree. Utah has some ideal landscapes for growing peach trees, and pick your own peaches orchards can be found across the state. Farmers and growers also bring their fresh peaches to farmers markets and roadside stands all over the state, soContinue reading “Tip of the Week: Top 5 Ways to Enjoy Peaches”

Nutrition Tip of the Week: Great Grill Skills

July is National Grill Month! Its a great way to cook for quite a few reasons. Grilled food tastes great, grilling is an easy way to cook for a crowd, and many folks choose to cook outside to not overheat the house in summertime. Grilling uses direct heat to cook foods and requires a watchfulContinue reading “Nutrition Tip of the Week: Great Grill Skills”