Ingredient Highlight, Recipes

Celebrate Chocolate Dipped Anything Day with Chocolate Dipped Clementines!

Today is a pretty delicious food holiday, and since we can dip anything in chocolate today, lets dip a fruit that is in season in the winter. Clementines (aka tiny oranges) are sweet, tasty, and easy for tiny hands to peel. Dipping them in chocolate only makes them tastier. For being so tiny, this little… Continue reading Celebrate Chocolate Dipped Anything Day with Chocolate Dipped Clementines!

Recipes, Uncategorized

HO-HO-HO, Merry Christmas! // Strawberry Santas

Are you getting excited for Christmas? I know I am! Santa Claus is one of my favorite Christmas traditions. People often leave Christmas cookies for Santa to eat while he is delivering presents, but have you ever thought of leaving him a healthy snack that looks just like him? Consider leaving some delicious Strawberry Santas… Continue reading HO-HO-HO, Merry Christmas! // Strawberry Santas

Ingredient Highlight, Recipes

More Herbs, Less Salt! // Cilantro Guacamole

Using herbs is a fun way to flavor your food! Herbs are typically the leaves of small plants. You can buy them fresh or dried and put them on just about anything you eat! Here are some fun facts you should know about herbs. In the United States we pronounce "herbs" without the 'h' (so… Continue reading More Herbs, Less Salt! // Cilantro Guacamole

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Dip it, Dunk it, Eat it! // Cool Cucumber Dip

One of my favorite ways to eat raw vegetables is dunked in a flavorful dip! Making your own dip is easy and fun....let's get started! First, gather your ingredients. You'll need garlic, dill, salt, lemon juice, and plain non-fat Greek yogurt. Using non-fat yogurt instead of mayonnaise makes this dip a healthier choice than what… Continue reading Dip it, Dunk it, Eat it! // Cool Cucumber Dip

Ingredient Highlight, Recipes

Raving Radish Dip // The Fun Way to Eat Your Vegetables

It's that time of year when radishes are popping out of the ground, just waiting to be eaten! Radishes are often thought of as spicy or bitter, but turning them into a yummy dip will help mellow out those flavors. We only need three ingredients for this dip...garlic, radishes, and low-fat cream cheese. First, cut… Continue reading Raving Radish Dip // The Fun Way to Eat Your Vegetables