Nasaump // Native American Porridge

Around this time of year, it’s fun to talk about the pilgrims and what they ate for their first Thanksgiving meal. Native American Indians were the ones who showed the pilgrims the best kinds of food to eat in America. Native Americans were kind and very resourceful. They knew where to find and plant theContinue reading “Nasaump // Native American Porridge”

Sweet and Salty Roasted Almonds!

On the last post we learned about why almonds are awesome and today we’re learning how to use them in a delicious recipe! This recipe makes a great snack and is sure to satisfy any sweet or salty craving you have. 😁 To start, gather the ingredients – you’ll need raw almonds, honey, olive oil,Continue reading “Sweet and Salty Roasted Almonds!”

Nuts About Almonds

There are many kinds of nuts in the world – peanuts, walnuts, pistachios, hazelnuts, cashews, pecans, etc. – but today we’re talking about almonds! Most of the world’s almonds come from California – over 80%! There are over a half million acres of almond farms across the state of California. That’s a lot of almonds!Continue reading “Nuts About Almonds”