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Nasaump // Native American Porridge

Around this time of year, it's fun to talk about the pilgrims and what they ate for their first Thanksgiving meal. Native American Indians were the ones who showed the pilgrims the best kinds of food to eat in America. Native Americans were kind and very resourceful. They knew where to find and plant the… Continue reading Nasaump // Native American Porridge

Ingredient Highlight, Recipes

Always in Season // Fantastic Frozen Berries

Winter is just around the corner! Even though we love holidays and snowmen, fresh fruits and vegetables can be harder to come by during this season. Incorporating frozen fruits and vegetables into our meals is one way we can get enough of these food groups through the winter months. One of my favorite frozen fruits… Continue reading Always in Season // Fantastic Frozen Berries