Have you ever dreamed of becoming a master chef? Or of being that one friend that everyone can’t stop talking about how AMAZING your food is? Or have you simply just wanted to make something better than a peanut butter and jelly sandwich for a snack after school? Well look no further, you have comeContinue reading “Fight “BAC”!”
Today’s recipe is quick, crunchy, and delicious! Keep reading for a simple creation that can be used as a colorful breakfast, or filling summer snack. You will need four ingredients… 1. NUTS. Any nuts will do, our favorites are almonds and walnuts. Nuts are packed with protein, which means they keep you feeling full and readyContinue reading “Nutty Crunch Fruit Dip”
How many of you like to experiment? I tried a bunch of experiments with popping popcorn in an electric skillet and it was pretty cool. And it works very well for the most part :).
How many of you love lasagna? How many of you hate waiting for an hour for it to bake? Well wait haters, today is your lucky day. Lasagna just got a whole lot easier and quicker! You are gonna love this one! EASY SKILLET LASAGNA 1 pound lean ground beef or turkey ½ onion, choppedContinue reading “A Cheesy, Gooey, Yummy Mess!”
I am so excited to share this recipe with you! I had never made English muffins before and now I will never buy them again! Not even kidding. This is awesome and you can do lots of fun things with English muffins once you have them made. So let’s get started… ENGLISH MUFFINS 1½ tablespoonsContinue reading “Oh. My. Goodness!”
So I had my post all ready today and my hubby sends me an email informing that it is NATIONAL ZUCCHINI BREAD DAY! How did I miss that one? I mean anyone who is anyone knows it it national zucchini bread day, right? I am sure that I am probably the only person who didn’tContinue reading “Skillet Zucchini Bread”
Awhile ago, I talked about how your body is like a car and how you need different foods from ALL of the food groups every day. Just like a car needs certain amounts of fluids, your body needs certain amounts of each food group. It is not good for your car to have too muchContinue reading “Why Whole Grains?”
My daughter loves french toast. It is one of her favorite foods. The first thing she does when it comes off the griddle is smash in the middle so the syrup has somewhere to go. I solved that problem for her–I waffled french toast :)! Now there are plenty of little pockets for syrup orContinue reading “That was a “Waffle” lot of fun!”
So in thinking of what to make, I thought, “why not try waffling corn bread?” That way there are more holes to hold the honey butter! Or make it into a Navajo taco…Hmmmm, interesting. And so I tried it and guess what? It worked great! (Even if the pictures are a little creepy…:) So hereContinue reading “Why Not Waffle It?”
This. is. awesome. I made WAFFLED GRILLED CHEESE and it was soooo easy. Cooked in 2 minutes and 39 seconds. Talk about fast food!