Peach season is a wonderful time of year! Don’t let it pass by without sinking your teeth into a delicious peach or one of these peach muffins. 🙂
Could there be a better combination than peach and muffin? I don’t think so. This recipe makes a great quick breakfast or snack.
Get this recipe started by gathering your ingredients:
In a large bowl mix flours, cinnamon, baking soda, and salt. In a different bowl mix oil, eggs, and sugar. After both mixtures have been mixed, pour the egg mixture into the bowl with the flour mixture.
Mix together until ingredients are all well incorporated.
Chop the peaches into small pieces. Mix the peaches into the batter.
Line a muffin tray with muffin liners. Pour the batter into the muffin tray.
Bake the muffins at 400ºF for 25 minutes.
Yummmmm! 😋 After cooling for 10 minutes these muffins will be ready for eating.
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